Current location - Recipe Complete Network - Healthy recipes - The practicality of the bread machine?
The practicality of the bread machine?
Bread is the favorite of many people, such food in the production, is not very complex, while the production of bread, but also to master certain ways and means, such food production, are not at will, otherwise it will make it taste and loss of nutrients, the bread contains more crude fiber, eat more of such food, the human body in all aspects of the improvement, is to help, that bread machine! How to make bread practice?

The bread machine to make bread method, in the production of bread Hassan, the use of the bread machine, are to carry out a good understanding of the way in, so that in the production of the time, there will not be other problems, resulting in the bread do not cook.

Bread machine bread:

Bread machine bread

Materials

250ML boxed milk, 1/2 tsp. salt, 4 tbsp. sugar

Salad oil (I do not have it, so I use peanut oil at home with frying) 2 tbsp.

Eggs 2, 3 cups of high-gluten flour, 1.5 tsp. yeast

Methods

To make bread, you must have a good understanding of how to use the bread machine, so that when you make it, there is no other problem that will lead to the bread not cooked. p>

Practice

1, heat the milk to about 37 degrees, put it into the bucket of the bread machine, then add salt, sugar, eggs and oil.

2, spread the flour on top of (1), and then on top of the flour, nearly dig a small hole, add yeast.

3, put the bread machine barrel into the bread machine, select the European-style bread menu, 700G of that gear, press start. Wait for the bread machine to finish working and the bread will be ready.

Tips

If you like, you can add something like raisins when the alarm sounds.

Maybe I have a sweet tooth, so if you don't think it's sweet enough, you can add some sugar. This can be increased or decreased according to personal preference.

Walnut toast (bread machine version)

Materials

1, breadcrumbs (high-gluten flour) 250g.

2, 110ml of milk or 110ml of lukewarm water +3tbsp of powdered milk (drymilk/powderedmilk), I think that if the cow

milk and then add milk milk powder milk will be more intense.

3, sugar 3tbsp

4, butter 20g

5, yeast 1tsp

6, 1 egg, even the skin of about 70 grams

7, salt 1/3tsp

8, walnuts 50 grams (about 20% of the dosage, too much will cut the gluten, the bread may fail)

Practice

1, the milk, eggs, salt into the bread machine are put into the bread machine, rice into the sugar, flour, yeast. Be careful to separate the sugar, salt and yeast, do not let the yeast touch the salt and sugar.

2, the bread machine set to sweet bread program, 1.5lb, light color

3, press start, wait for the bread machine began to work 10 minutes after adding butter

4, wait for the bread machine bee~! sound and then pour in the nuts.

After about 2 hours and 55 minutes the bread is toasted, snap it out and make sure to let it cool before eating it.

Through the above introduction, the bread machine is a good understanding of the method of making bread, so the bread production, are in accordance with the above method, but it should be noted that in the bread production, are in accordance with the above method, but the choice of materials, must pay attention to the quality of the problem.