What are some common dishes that are time-consuming and labor-intensive? Stuffed Bean Sprouts ！！！！ I've never seen a more time-consuming dish in my life! Stuffed Pork with Bean Sprouts:Hiding even finer shredded chicken or southern leg shreds in slim mung bean sprouts is a job that requires the use of an embroidery needle. "Skeletonizing bean sprouts to make them empty and stuffing them full of shredded chicken and ham was most prevalent during the Jiaqing period." (<<qing taolu class notes>>). This object is only found in the late qing dynasty literature and the primary stage of socialism television drama (a few years ago, hong kong people have shot a set of <<full house >>, about suzhou famous chef zhang dongguan into the palace to qianlong cooking story, the drama had appeared in this dish. Anyway, the basic operation is to stuff the meat inside the bean sprouts and then do ...... I have never understood why not just bean sprouts and meat mixed with stir fry and eat forget.