The method of making handmade rice noodles in Changsha is simple, but some skills are needed to make delicious rice noodles.
First, prepare the required ingredients, including rice noodles, minced meat, vegetables, seasonings, etc.
Then, soak the rice noodles in clear water for 30 minutes to ensure that the rice noodles taste soft.
Then put the minced meat, vegetables and seasoning into the pot and fry until the minced meat becomes discolored, the vegetables become soft and the seasoning is fragrant.
Finally, pour the soaked rice noodles into the pot and cook them with low heat until the rice noodles become soft, and then take them out of the pot.
The method of making handmade rice noodles in Changsha is simple and easy to learn, but it still needs some skills to make delicious rice noodles.
First of all, we should choose fresh ingredients to ensure the soft taste of rice noodles.
Secondly, we should master the heat, stir-fry minced meat slowly, and cook rice noodles with low fire to ensure the taste of rice noodles.
Finally, we should master the skills of seasoning, and the proportion of seasoning should be just right to ensure the taste and fragrance of rice noodles.
The making method of Changsha handmade rice noodles is simple and easy to learn. As long as you master certain skills, you can make delicious rice noodles.
It is not only soft in taste, but also rich in flavor. It is one of the most popular cuisines in Changsha.