Flower Maw that is, fish maw, is a dried product of various types of fish swim bladders, famous for being rich in gelatinous, and its alias is Flower Maw. It is one of the four major tonic in China, and has the name of sea eight treasures. From the perspective of traditional Chinese medicine, the fish glue is extremely nourishing therapeutic effect, is taken from the swim bladder made of sun-dried, generally will be used for huge sturgeon, and large yellow croaker as raw materials, due to a variety of fish maw fish maw will be processed with different fish concoctions, so the degree of firmness of the swim bladder is also different, can be divided into wide maw, flower glue and deep-fried maw three kinds of price per catty of a few hundred dollars to a few thousand dollars ranging. Fish maw is mainly from India and Bakistan, etc. It is rich in gelatine, so it is called fish maw; it has high nutritional value, and it can be used to strengthen the body, cultivate energy, and nourish the blood and face.

Matsutake, the scientific name of matsutake mushrooms, also known as pine mushrooms, fungi, fungi, belonging to the subphylum of tambourine mushrooms, mushroom family, is the pine oak trees such as the exogenous mycorrhizal fungi, with a unique rich flavor, is the world's rare and valuable natural medicinal mushrooms, China's second-class endangered species protection. Research has proved that matsutake is rich in protein, 18 kinds of amino acids, 14 kinds of essential trace elements, 49 kinds of active nutrients, 5 kinds of unsaturated fatty acids, nucleic acid derivatives, peptide substances and other rare elements. It also contains 3 kinds of precious active substances, which are double chain matsutake polysaccharide, matsutake polypeptide and matsutake alcohol, a unique anti-cancer substance in the world, which is the most precious natural medicinal fungus in the world.

Matsutake Mushroom and Fish Maw Ribs Soup

Materials: 500 grams of pork ribs, the right amount of matsutake mushrooms, one fish maw, the right amount of dried yam, 2 dates, the right amount of cinnamon, the right amount of goji berries, a little bit of salt, a little bit of pepper.

Steps:

1. Prepare the materials. (Many materials market or Taobao are sold)

2. The ingredients other than cinnamon and goji berries in the material will be cleaned and soaked.

3. Ribs this time with a large row.

4. Flying water to remove blood foam.

5. Blanched ribs and soaked ingredients (except cinnamon berries) into the casserole, put the right amount of water.

6. martial arts fire boil and then change the fire.

7. Cover the lid, simmering about an hour or so.

8. Pour in washed wolfberries and cinnamon.

9. Continue to stew for another 10-20 minutes, season with the right amount of pepper and salt.

10. Then simmer for five minutes off the fire.

Note:

1. Wolfberries and cinnamon do not have to start to put, can be put in half an hour before the start of the pot.

2. Salt and pepper can be put in 5 minutes before starting.

3. Wuhuo means big fire, Wenhuo means small fire. Generally soup is to be boiled over a martial fire and boiled over a gentle fire so that the nutrients will not be lost.