Cooked

Raw soybean flour

Raw soybean flour

needs to be cooked in a frying pan

Slowly and slowly over low heat

Be patient

Wait for the soybean flour to turn golden brown in color

With the soybean flavor

Allow the soybean flour to cool and then you can wrap it around the brown sugar mochi patties

Or any other kind of sticky food

It is all good. You can wrap it in brown sugar patties

or any other sticky food

and it will be fine

very fragrant