Ingredients

Venetian blinds: 2 (about150g) coriander (coriander): 5 salt.

Accessories: 1/2 tsp monosodium glutamate: a little sesame oil: 1 tsp.

1. 1. Wash the louver and cut it into shreds for later use; After cleaning coriander, rinse it with cold boiled water and cut it into small pieces for later use;

2. Boil water in a small pot, add the venetian silk for 2 minutes, take it out with a colander, and drain it;

3. Add salt, monosodium glutamate and sesame oil to the venetian blinds and mix well. Finally, add the parsley section and mix well.