Main ingredients: two chicken thighs, carrots moderate.

Accessories: yam moderate, salt onion ginger moderate, fungus moderate.

1, carrot yam slice.

2, the chicken legs and chicken guts add green onions blanched and fished out.

3, then fungus yam carrots chicken thighs chicken guts green onions together into the rice cooker.

4, add water and cook for half an hour, sprinkle salt before leaving the pot can be.

5, stewed chicken thighs finished picture.