The reason why the cocoa butter content is not less than 20% is that the country promulgated in 2005: chocolate with cocoa butter content below 18% cannot be called chocolate, and cocoa butter must be written on the back of chocolate. . . Chocolate instead of cocoa butter is not real chocolate, it is synthetic, not produced by cocoa beans. . . The taste and nutritional value of pure cocoa butter chocolate are quite different. .

The cocoa butter content of Dove chocolate can barely be used as chocolate, but it can't be used as diet chocolate. Generally, chocolate with high cocoa content in dark chocolate is chocolate. . . Chocolate generally can't lose weight, but cocoa powder can. .