Accessories include oil, salt, onion and ginger.

method of work

1 Prepare ingredients.

2 winter melon is dug out with a ball digger (it can also be directly cut into small dices).

3 cut the onion and ginger and set aside.

4 put a little oil in the pot and heat it. Add onion and ginger and stir-fry until fragrant.

5 add winter melon balls and stir fry.

6 add the soup in the betin.

7 Add appropriate amount of water.

8 After boiling, remove the floating foam from the soup.

When the soup is boiled and the wax gourd is cooked, add the betin.

10 Boil again, add salt and turn off the heat.

1 1 Sprinkle a little onion or coriander leaves out of the pot.

Dong Dong sheng Sheng lan Lan Tips: 1, wax gourd can also be peeled and cut directly into diced.

2, Bedin can turn off the fire after boiling, the fire is too big, it will become old.