"Piss Beef Balls", is a traditional Chinese cuisine with a long history, as early as in the Qing Dynasty Shunzhi years see the ancient town of Songjiang, Jiangnan, by the Wang family after a special process and recipe carefully developed, and then because of the Wang family descendants moved to Hong Kong, gradually become Hong Kong Island famous food. It has been passed down for nearly two hundred years and has become popular in Hong Kong, Taiwan and Southeast Asia, attracting countless diners. Opium War period, Hong Kong-style beef meatballs spread abroad, and even the Queen of England will be the food Royal seal for the "Tribute Pills"

Have seen Stephen Chow's "God of Food" viewers, will be Stephen Chow with beef meatballs as ping-pong ball playing the scene is still fresh in their minds, the film has been interpreted as a god of the "pee! The movie's rendition of "peeing on a cow ball" is a great way to get people to try it out.

Legend has it that during the reign of Shunzhi in the Qing Dynasty, the Wang family in Jiangnan carefully developed a special process and recipe for pissing cow pills. Later, the descendants of the Wang family moved to Hong Kong, and pissed cow balls gradually became a famous food in Hong Kong SAR, and later became popular in Southeast Asia.