Contents 1 Pinyin 2 "Compilation of National Chinese Herbal Medicine": pigeon pea 2.1 Pinyin name 2.2 Alias ??of pigeon pea 2.3 Source 2.4 Nature and taste 2.5 Function and indication 2.6 Usage and dosage of pigeon pea 2.7 Remarks 2.8 Excerpt 3 "Chinese Materia Medica" : Pigeon pea 3.1 Origin 3.2 Pinyin name 3.3 English name 3.4 Alias ??of pigeon pea 3.5 Source 3.6 Original form 3.7 Habitat distribution 3.8 Properties 3.9 Chemical composition 3.10 Pharmacological effects of pigeon pea 3.11 Processing 3.12 Nature and flavor 3.13 Meridian tropism 3.14 Functions and indications 3.15 Pigeon pea's Usage and dosage 3.16 Various explanations 3.17 Excerpts are attached: 1 Prescriptions using the Chinese medicine pigeon pea 2 Chinese patent medicines using the Chinese medicine pigeon pea 3 Pigeon pea in ancient books 1 Pinyin
mù dòu 2 "National Collection of Chinese Herbal Medicine" :Mù Dòu 2.1 Pinyin name
Mù Dòu 2.2 Alias ??of pigeon pea
Bean paste, mountain bean root, twist bean, three-leaf bean, wild soybean 2.3 Source
Cajanus cajan (L.) Millsp.[C. flavus DC.], a plant of the genus Cajanus in the Fabaceae family, is used as medicine. Harvested in autumn and winter, washed, cut into sections and dried in the sun.
2.4 Nature and flavor
Pungent, astringent, flat. 2.5 Functional Indications
Diuretic dampness, reduce swelling, dissipate blood stasis and relieve pain. Used for jaundice hepatitis, rheumatic joint pain, bruises, blood stasis, swelling and pain, blood in the stool, and epistaxis. 2.6 Usage and dosage of pigeon pea
3 to 5 qian, decoct in water and take. 2.7 Remarks
(1) The seeds are mistakenly used as adzuki beans in Fujian. 2.8 Excerpt
"Compilation of National Chinese Herbal Medicine" 3 "Chinese Materia Medica": Pigeon pea 3.1 Source
From "Reference Materials for Identification of Traditional Chinese Medicine" 3.2 Pinyin name
Mù Dòu 3.3 English name
Pigeonpea 3.4 Alias ??of pigeonpea
Guanyin bean, big pigeon bean, tree bean, clover bean, snail tree bean, twist bean, wild soybean 3.5 Source
p>The source of the medicinal material: the seeds of pigeon pea, a leguminous plant.
Latin plant, animal and mineral name: Cajanus cajan(L.)Millisp.[Cytisus cajan L.]
Harvesting and storage: Harvest and peel the fruits when they are mature in spring and autumn Seeds, dried. 3.6 Original form
Pigeonpea is an upright dwarf shrub, 13m high, all gray-green. Many branches, small branches are weak, have longitudinal grooves, and are covered with gray pubescence. There are three compound leaves, alternate; the stipules are small; the petiole is about 2cm long, gradually shortening upward; the blade is ovate-lanceolate, 510cm long, 13.5cm wide, with a sharp apex, entire edge, both sides are hairy, and the underside has inconspicuous features. gland point. The racemes are axillary and pedunculate; the flowers are butterfly-shaped; the calyx is bell-shaped, with 5 calyx teeth, pubescent inside and outside with glandular spots; the corolla is red-yellow, about 1.8cm long, and there are purple-brown stripes on the back of the flag petal and silk at the base. Short claws with a pair of hook-like appendages on the top of the claws; 10 stamens, two bodies; 1 carpel, style slender and linear, with pubescence at the base, stigma acuminate, densely covered with yellow pubescence.
The pod is strip-shaped, 47cm long, flattened on both sides, with a long beak, and the fruit petals have concave diagonal grooves between the seeds. There are 36 seeds, nearly round, with dark red seed coat, sometimes with brown spots, and hilum on the side. The flowering period is from September to September, and the fruiting period is from March to September. 3.7 Habitat distribution
Ecological environment: Born on hillsides, sandy land, jungles or forest edges at an altitude of 300-1600m.
Resource distribution: distributed in Zhejiang, Fujian, Taiwan, Guangdong, Guangxi, Sichuan, Guizhou, Yunnan and other places. 3.8 Characteristics
The seeds are oblate spherical, 46cm in diameter, with a dark red surface. The hilum is oblong, white, and significantly protruding; it is hard and has two thick cotyledons inside. The smell is slight, the taste is light, and there is a beany smell when chewed. 3.9 Chemical composition
The seeds contain phenylalanine and phydroxybenzoic acid, γglutamyl5methylcysteine, trypsin inhibitor ), chymotrypsin inhibitor. Seed buds contain cajanin and cajand. In addition, the leaves also contain 3hydroxy5methoxystibene2carboxylic acid. 3.10 Pharmacological effects
Its water immersion agent has an inhibitory effect on Epidermophyton floccosum (in vitro test). 3.11 Processing
Remove impurities and process them for later use. 3.12 Nature and flavor
Pungent, astringent; flat; non-toxic 3.13 Meridian return
Liver; spleen meridian 3.14 Functions and Indications
Diuretic, reduce swelling, dissipate blood stasis , stop bleeding. Mainly used for rheumatic arthralgia, bruises, epistaxis, bloody stools, sores, boils, and venom, postpartum lochia, edema, and jaundice hepatitis 3.15 Dosage of pigeon pea
Oral administration: decoction, 1015g; or Grind into powder. External use: appropriate amount, grind into powder and apply; or decoct and wash with water. 3.16 Discussions by various experts
"Quanzhou Materia Medica": clears away heat and detoxifies, replenishes vital energy, promotes diuresis and digestion, removes carbuncles and swelling, stops bleeding and dysentery. Treats heart deficiency, edema, stranguria, hemorrhoids, carbuncle, dysentery, and athlete's foot. 3.17 Excerpt
"Chinese Materia Medica" uses the traditional Chinese medicine pigeon pea to make a recipe called Cornus officinalis and Papaya Pills
Fill the Evodia cornea, secure the top with a bamboo skewer, put it into a porcelain pot, and steam it in a steamer. Wait until the papaya is ripe). Indications: athlete's foot, pain in legs and knees, swollen or not, and feet... Family-herited Mutongsan
ánmùtōngsǎn Alias: Mutongsan, Mutongtang Prescription: 1 tael of Mutong, morning glory seeds Half a tael (fried), 1 tael of talc. Preparation method: The upper part is rough... Fir Festival Powder
Volume 67 of "Shenghui": Composition: 7 pieces of fir knots (filed finely), 5 taels of Su Fangmu (filed finely, with water Decoction 1 liter in 1 dou, remove the drizzle), 5 grams of vinegar (put in... Qingmuxiang Yiwu Decoction
Pinyin: qīngmùxiāngyīwùtāng Fang comes from the third volume of "Waitai", and its name is found in "Shanghan Tugehuo" "Renzhizhang" Volume 5: Prescription name: Qing... Mufangji Decoction
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Chinese patent medicine papaya pills using the Chinese medicine pigeon pea
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The "Medical Theory" of pigeon pea in the ancient book: [Volume 10 Pediatrics] Sores have external and internal symptoms
Internal symptoms lead to sores If the skin is not as thin as red roots and the white heads gradually become red and swollen with abscesses, it is called pigeon pea here. The disease occurs in the internal organs. If the sore skin is as thin as a blister and easily dries up, it is called water pea here... "Puji Fang" : [Volume 174 Jijumen] Yuji
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, one or two each of raw pinellia, licorice, raw Aconite, southern star, white aconite, and wood. Five qian each for incense and two liang for whole scorpion. For each five qian, ten slices of ginger should be decocted and taken. Treating stroke and phlegm... "Huangdi Su Wen Zhi Jie": [Volume 7] Liu Yuan Zheng Ji Da Lun Chapter 73
To clarify the meaning of Liu Yuan Zheng Ji. Qi Bo said: First establish its year to understand its Qi, the number of operations of metal, wood, water, fire and earth, and the transformation of cold, heat, dryness, dampness, wind and fire, then the way of heaven can be seen... "Huangdi Su Wen Zhi Jie": [Volume 7] Chapter 72 of Wuchang Zheng Da Lun