aubergine

two

potato

two

green pepper

1 piece

pork belly

150g

ingredients

oil

of appropriate amount

salt

of appropriate amount

soy

of appropriate amount

scallion

of appropriate amount

garlic

of appropriate amount

monosodium glutamate

of appropriate amount

step

1. Potato and eggplant

2. potatoes run into pieces, eggplant breaks into pieces

3. Chop pork belly, mince onion and garlic, and mince green pepper.

Step 4 cool the oil and eat the meat

5. Make the fire harder and get all the oil out.

6. Add onion and garlic to saute, add potato and eggplant to stir fry, add water and salt, and monosodium glutamate.

7. Add it when you are out of the pot, and mix well with chopped green onion and green pepper.