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How to make steamed egg patties?
food

50 grams of lean meat

Eggs 1

Proper amount of oil

Proper amount of soy sauce

Proper amount of raw flour

Appropriate amount of corn kernels

Proper amount of edamame

Making time: 10-20 minutes

Number of people dining:

step

1

Ingredients: eggs, lean meat, corn, edamame, raw flour, soy sauce and oil.

2

Chop the lean meat.

three

Add edamame and chop the corn slightly.

four

Add proper amount of raw flour to minced meat and mix well with soy sauce.

five

Pour in the beaten egg liquid, add half an eggshell of water and stir well.

six

The rice cooker is cooked, put it in and steam it together.

seven

Good food, good food.

skill

Add some water when you beat the eggs. The egg and water are about 1: 1 to 1: 1.5.