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Fried pork liver powder is a little dark in color.
The color of pork liver powder is dark because the heat is too strong when frying.

Pork liver powder should not be fried with big fire, but with slow fire, otherwise it will be easy to paste. Don't eat pork liver powder if it is dark, which is not good for your health.

Pig liver powder is a kind of food mainly made of dried pig liver and ground into powder. Pig liver powder is sweet, bitter and warm in nature, belonging to the liver meridian, and has the effects of improving eyesight, enriching blood and resisting oxidation.