1, stir-fried steamed stuffed bun
Fried steamed stuffed bun, also known as fried dough sticks, is a unique food in Bozhou. Shaped like fried dough sticks, shorter and thicker than fried dough sticks, tastes like fried dough sticks, and is softer and more delicious than fried dough sticks. Steamed bread is made of superior flour and seasoning in a special way, and then the mixed noodles are wrapped with two fine iron drills, pulled hard, fried in a pot and taken out when the surface is golden yellow. If you fry the eggs in a frying bag, it will taste better.
2. Bozhou beef steamed stuffed bun
Bozhou unique halal food. Golden color, crisp outside and tender inside, fragrant. This kind of steamed bread is filled with beef, vermicelli and seasoning, and covered with fine flour. The fillings are stacked layer by layer, made into round cakes with a diameter of 35-40 cm and a thickness of 3-5 cm, put into a special round flat pot, and bake with an oil kang for about 30 minutes while turning over. Steamed bread is oily but not greasy, crispy and delicious, and it is the top grade of snacks.
3, lentil cake
Bozhou local specialties. Wash lentils, soak them in clear water for one hour, take them out, add a little starch, sugar and seasoning to make a thick paste, and pile them on a colander for steaming. The shapes are round, large and small, thick and thin. The entrance is fragrant, soft and slightly sweet, which is the best product to adjust home life.
4. Lixin burned the dam
Lixin roasted bazi is a special snack in Lixin County, Bozhou City, Anhui Province. Among them, Jiang Ji Baked Bazi is very famous. Lixin county was founded in 1964, located in the north of Anhui province. It was only under the jurisdiction of Fuyang after its establishment, and it was under the jurisdiction of Bozhou City in May 2000. Lixin County is located in the north of Huaihe River, where pasta is the main area. Baked bazi is a local pastry snack, which is similar to the baked sesame seeds outside, but different.
5. Dry moss in Yang Guo
This delicious food is produced in Yang Guo, Bozhou City, Anhui Province. It was once a tribute to Emperor Qianlong and was often used by Premier Zhou to entertain foreign guests. Just hearing this news is probably enough to arouse everyone's taste buds. This is not only the court food of the emperor, but also the taste of China shared with heads of state as a state banquet. How delicious!