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How to make the daily practice of frying spinach stems delicious?
Ingredients: spinach stalks, garlic seeds, Chili powder, lobster sauce, cooking oil.

Stir-frying method of water spinach stem

1. Put all the stalks of water spinach, garlic seeds, lobster sauce and Chili powder in a bowl.

2. After the oil is hot, pour it all into the pot, stir fry quickly in the fire, add a little water appropriately, stir fry for 2-3 minutes, and you can almost get out of the pot.

3. The pot is ready.