1, Pingyao Dawanbald
Wanbald is a folk snack in Pingyao. It is mainly made of white flour, which is mixed into paste, steamed at the bottom of the bowl, buckled, cut into strips and prepared for frying. Plus a side dish, it tastes fine but not greasy, smooth and refreshing, and it is very delicious. Nowadays, Wantuo has become a special snack in Pingyao, a tourist attraction.
2. Bean noodles
Bean noodle is a unique snack in Shanxi, which has the characteristics of clear and delicious soup, pleasant aroma and so on. Since ancient times, there has been a saying that "smell the fragrance and stop the car" to attract customers from far and near.
3, Shanxi oily meat
Oily meat is the most famous traditional dish in Shanxi, which belongs to Jin cuisine. It is known as "Three Jin Yi Wei". I must order it when I go to Jincheng this time. On September 20 18 10, "Chinese food" was officially released and "Shanxi Oily Meat" was rated as one of the top ten classic dishes in Shanxi.
4. Braised mutton with astragalus
Stewed mutton with Astragalus membranaceus is a famous traditional dish in Shanxi, and it is also a famous dish in Shanxi. It is rated as one of the top ten classic dishes in Shanxi as "Chinese food", and it is also rated as one of the top ten famous dishes in Shanxi by Shanxi Province in the activity of "Jin Ren Jin Cai Jin Wei".
5, sauce plum lotus leaf cake
Lotus leaf cake with plum sauce is also a traditional dish in Shanxi, which belongs to Jinzhong cuisine and is a representative dish of Shanxi merchants' village cuisine. It is called the third steaming of Shanxi style, and the sauce tofu juice and pork belly are steamed together to get rid of fishy smell and greasy taste.