Eggplant 1

Two eggs

Appropriate amount of auxiliary flour

Appropriate amount of chicken essence powder

Steps of crispy fried eggplant slices

1

Wash and slice eggplant

2

Beat eggs in a container and mix well.

three

Add flour

four

Stir with the eggs until there are no dry powder bumps.

five

Add a spoonful of salt.

six

Add 2 spoonfuls of homemade chicken powder.

seven

Put the eggplant slices into the egg paste and wrap them in the egg paste.

eight

When the oil temperature is 50% hot, slice the eggplant until the surface is brown.

nine

Fried eggplant slices can be eaten directly or dipped in garlic paste.