Sugar orange is a kind of fruit with rich nutrition, good color and flavor. It contains various sugars, organic acids, minerals and vitamins. Where is the origin of the sugar orange? Where is the best iced orange?
Where is the sugar orange famous?
1, Hunan
The main producing areas of sugar orange are concentrated in Hunan, and the three main producing areas are Mayang, Qianyang and Yongxing. The candied oranges in the three places are all famous in the industry.
Then the neighboring counties of the three counties also have some output, mainly because some neighboring counties also want to share a piece of the action. Taste and so on are still much more authentic in these three counties, and with the brand effect, foreign customers will recognize local goods.
2. Yunnan
In addition to Hunan, it has also been planted in Yunnan in recent years. Thanks to the introduction of Chu orange to Yunnan, Yunnan began to pay attention to the cultivation of sugar orange.
The local varieties in Yunnan are basically imported from Hunan, so the difference between Hunan and Yunnan is the difference between water, soil and sunshine. There is not much sugar orange produced in other places, but it may be a little bit, which is not enough to shake the status of sugar orange.
Where is the best place to eat iced orange?
The best is Mayang Sugar Orange in Hunan. Mayang enjoys the reputation of "hometown of sugar orange". Hunan Mayang has superior agricultural production conditions, mild climate, distinct four seasons, and unique soil and climate conditions, which have made Mayang Sugar Orange unique in quality and distinctive local characteristics.
Speaking of the sweetest sugar orange on the market, I have to say Huaihua Sugar Orange, which is sweet and juicy, fresh and refreshing, just like soaking in sugar water. Huaihua Sugar Orange is praised as "rock sugar bubble", which has a high sugar content, and the sugar degree can be as high as 19.5 degrees!
Nutritional value of sugar orange
On average, every 100g of pulp contains 47 kilojoules of heat, 87.4g of water, 0.8g of protein, 20mg of calcium, 0.2g of fat, 0.6g of dietary fiber, 10.5g of carbohydrate,14mg of magnesium and/kloc-0.
In addition, sugar orange is also rich in citric acid, malic acid, hesperidin and so on. Proper consumption of sugar orange can play a role in clearing away heat and resolving phlegm, regulating qi and lowering blood pressure, improving eyesight and diuresis.