Homemade lemonade is as follows:

Spare ingredients: 2 lemons, sugar, cold white water, a little honey.

Production process:

The first step, 2 lemons, rub them with salt, and then rinse with water, dry the surface of the lemon water, put it into the refrigerator in the freezer, almost 2 hours of time can be.

The second step is to take out the frozen lemons, cut them into thin and thick slices, prepare a sealed container, clean it beforehand, make sure it is free of water and oil, and then put a layer of sugar at the bottom of the container.

The third step, the sugar can be slightly thicker, and then the lemon slices placed on, and then lay the sugar, lemon slices, in accordance with this method, the last layer of sugar can be put, this time and then pour a spoonful of honey.

The fourth step, pour cool white water into it, you need to completely not over the lemon slices to be able to, the mouth of the container sealed, will be placed in the refrigerator to start chilling, after a night's time, will be the container out of the refrigerator.

The fifth step, and then clip out 2 slices of lemon, into the cup, while scooping a spoonful of preserved lemon water, pour about 30 degrees of lukewarm water, according to personal taste and then add a little honey will be able to drink.