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Crystal shrimp dumplings practice?
1, fresh shrimp cleaned, shell removal of shrimp line, keep some whole.

2, the rest of the fresh shrimp with a flower knife chopped shrimp paste.

3, the pork fat cut into small dices, and then chopped pork puree reserved.

4, large onions cleaned and cut into scallions.

Crystal shrimp dumplings practice and effectiveness

5, shrimp puree, fat pork, scallion segments into the vessel, add a small amount of sugar, chicken powder, salt in the same direction stirring on the force; fresh shrimp marinated in a small amount of salt for 20 minutes.

6, 150 grams of sticky rice flour, 50 grams of cornstarch, salt 1 grams of mixing and tossing, rushed into the 130Ml of boiling water, adding the side of the mixing, to no dry surface before, covered with a lid and smothered for 5 minutes.

7, take down the rubbing through, and then add animal oil or (vegetable oil) kneading dough, standby.

8, take a small piece, roll the development of strips, cut into pieces, rolled into a sheet.

9, put in the filling and knead into dumpling shape.

10, shrimp dumplings code into the steam drawer, stove fire steam 5 minutes out of the pot can be.