1, the ingredients used: 1 pig heart, ginger small pieces, 2 green onions, garlic 6 grains, soy sauce moderate amount, moderate amount of cooking wine, sesame sesame oil moderate amount, pepper moderate amount, salt moderate amount.

2, the heart of the pig wash, blanch off the blood and then wash, cut into thin slices!

3, ginger, green onion, garlic chopped, green onion seedlings cut into scallions to be used!

4, the heart of the pig into the bowl of meat, ginger, scallion and garlic minced together, add the appropriate amount of salt, cooking wine, soy sauce, sesame oil and mix together, marinate for 20 minutes!

5, and then into the steamer for 20 minutes.

6, into the pot to open fire, twenty minutes after the fire, until the pressure cooker gas open pot, sprinkle into the appropriate amount of pepper and scallions on it!