Ingredients for Shaxian duck leg rice

One duck leg, one marinated egg

Two dried beans, soy sauce

Soy sauce, wine

Scallion, two pieces, two slices, two slices of spices

Ginger, one piece, cooking oil

One star anise

Shaxian duck leg rice

Steps 1

Please note: The recipe for Shaxian duck leg rice is as follows.

Add cold water to the pot, add clean duck legs, add cooking wine, soy sauce, dark soy sauce, green onion, star anise, ginger, sesame leaves

Step 2

Add sugar, stir well, cover and simmer

Step 3

Split the dried beans in the middle, put them in the boiling pot and simmer together for 40 minutes, put in the peeled eggs and simmer for 10 minutes or so.

Step 4

Put the stewed duck legs on top of the rice, put the stewed egg and dried beans can be

Shaxian Duck Legs Rice Cooking Tips

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Created:2017-01-04

This recipe was prepared by Perry Blue