Tasty ways to make pork liver noodles
Ingredients needed
200 grams of pork liver, 150 grams of noodles, oil and salt, ginger and garlic, pro rub, starch, moderate amount of each.
Practice steps
1, ginger washed and shredded, garlic sliced, celery chopped.
2, pig liver cleaned and sliced, add the appropriate amount of starch, mix well sizing.
3, the pot will be hot into the appropriate amount of oil that is hot, put ginger and garlic burst incense, add water and boil over high heat.
4, put the noodles to boil, put the liver, boil, add celery, put the right amount of salt and chicken can be out of the pot.
Tips
1, pork liver slices should be starch mixing sizing, in order to slip oil crisp.
2, cooking noodles to shake loose into the pot of boiling water, and constantly stirred with chopsticks, after boiling to add a small amount of cold water to cook until cooked.
Homemade pork liver noodles
Ingredients needed
350 grams of pork liver, 1 persimmon pepper, 5 grams of cornstarch, 5 slices of ginger, 3 tablespoons of blending oil, 300 milliliters of water.
Practice steps
1, pig liver washed and sliced, put the cooking wine to deodorize, about 15 minutes.
2, green peppers cleaned and cut into pieces, prepare a clean bowl, put 60ml braising sauce and 300ml water mix.
3, frying pan is hot, put the oil is hot, add ginger slices burst incense, put the drained liver, quickly stir fry.
4, add the sauce and cook.
5, take a pot, put 1 spoon oil, add green pepper stir fry, fish out.
6, put the green pepper in the pork liver, simmer for half an hour on low heat.
7, take a bowl of boiling sauce, let it cool, add cornstarch, mix well.
8, pour in the pork liver pot, stir fry evenly, turn off the heat and wait for use.
9: Prepare another pot, add a spoonful of oil, put the scallions, add water to boil, put the noodles, pour the boiling scallion oil into the noodles, quickly stir evenly.
10, pour in the cooked braised pork liver poured over the noodles can be.
How to make pork liver noodles delicious
Ingredients needed
150 grams of pork liver, 1 tomato, 1 garlic clove, ginger, salt, groundnut powder, cooking wine in moderation.
Practice steps
1, pig liver clean paste, with cooking wine, groundnut flour and oil marinade.
2, frying pan is hot, put the oil burst incense, put the pig liver stir fry.
3, put the tomatoes fried juice pour boiling water to boil for a while into the noodle line.
4, put in the garlic cloves and seasoning out of the pot.
Nutritional value
1, pig liver is rich in iron, is the most commonly used food in the blood food, consumption of pig liver can regulate and improve the physiological function of the hematopoietic system of patients with anemia.
2, pig liver is rich in vitamin A, with the role of maintaining normal growth and reproductive function.
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