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1. Barbecue on the bank of silver per capita: 100
Recommended dishes: comprehensive barbecue, honey cake, clams.
If this family is not authentic, I have to come over and give you a stick through the network cable. This is a barbecue shop next to the North Korean Embassy, and the waiters and sisters in it are all real North Korean girls with name plates.
The service is excellent. I can cook barbecue for you and keep asking if you need paper towels or water. I am very enthusiastic. The focus of their barbecue is not meat, but soybean sauce dipped in it, and the taste is really gone. It feels like soybean sauce, which has not been treated with any technology, is grainy, and the salty and delicious taste is delicious!
In addition, honey cake making is also a strong push. Basically, every table is served by one person. That is, rice is beaten into pieces and then fried in oil pan, and finally wrapped in honey. Oil and sugar mixture, just ask who can resist it ~
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2. Per capita of Bill's packaged carriage: 150
Recommended dishes: fried oysters, kimchi hotpot, grilled Spanish mackerel.
This is a super delicious Korean food store opened in Wangjing. My friend said that when I went to Korea, I didn't come to Wangjing to eat delicious food ~
Grilled Spanish mackerel is really a must. It's crispy and a little hard, but it's not firewood when eaten in your mouth. It's a wonderful taste. In addition, the pickle pot is really unique, and it makes people drool ~ the sour and sweet bottom of the pot, plus the familiar freshly cut pork belly, go in and iron it, hehehehhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh. Stop it. We have to find a chance to relive life in Beijing this year.
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3. Korean cuisine hometown vegetable bag meat? Per capita: 60
Recommended dishes: pork knuckle platter with cabbage, Korean Zhajiang Noodles, spicy &; Suan Wei Shuang pin fried chicken
What fascinates Wudaokou students? What makes the nearby migrant workers addicted to this? That's right! It is this affordable and delicious authentic Korean cabbage bag meat!
This restaurant is really delicious, and I've been craving it since the outbreak. Korean-style Zhajiang Noodles is full of fragrance, which is different from the strong taste of Beijing Zhajiang Noodles. Korean-style Zhajiang Noodles is smooth and authentic, and the slightly sweet taste really slips into the mouth. The pig's elbow platter is also really wonderful. I don't know what kind of material is used to marinate the elbow. The explosion is delicious. I often order two dishes to calm my stomach.
And this one is really cost-effective. A bowl of Zhajiang Noodles 18, fried chicken 32, with a lot of weight, is suitable for a big stomach king! Friends you like must come. It's really a traditional Korean home-cooked dish ~