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What do you cook in summer to appetize? Practice?
1, tiger dish (shredded pepper and cucumber, minced coriander with yellow sauce/sweet noodle sauce, mixed with other dishes or seasonings according to taste, if you don't eat spicy food, you can change the pepper into persimmon pepper/soaked fungus).

2, black eyes (green mustard paste, soy sauce, vinegar, salt, sugar, soaked fungus mix)

3, peerless double pepper (green and red persimmon pepper cut into fine filaments, sugar, vinegar, salt, coriander powder mixed)

4, pour the beauty of the world (after the shredded potatoes are blanched 1 minute, take out the cold water and pull it out, and throw some mustard and 2 tablespoons tomato sauce in the sweet and sour Chili oil)

5, shoot cucumber, steamed eggplant with garlic paste, microwave beans, homemade pickles, quick homemade pickles, quick pickled eggs, homemade bean jelly.