Help me think about it~~I don't know, you can make a birthday cake with other ingredients as long as you don't get fat
Where can I buy a pudding if I want to make it with pudding? I'd like to buy a 27-inch one. It's unlikely that there's a place like this, right? I don't think there's a place like that, right?
These two are at home on the DIY ~ ~ ~ as long as there is a refrigerator and materials on it ~ ~ ~ in the cake category is considered the most convenient and simple one ~ ~
So, I'll do an example of a mango mousse cake it ~ ~ ~
Below the publication of the production of materials and methods:
Materials: (8-inch amount) [inside the material if there is no, do not worry!
1. Cake base: Kraft Digestive Biscuits 1 package Butter 40g
2. Cream Cheese 250g Mango 2 pcs Fish Gel Powder 12g Whipped Cream 250ml Sugar 50g
Rum or Lemon Juice or White Vinegar a little bit
Methods:
1. You can make your own cake embryo, or you can go to the supermarket and buy it if you want to be lazy (it's the kind of cake embryo that doesn't have buttercream in it, and it costs a few bucks to make).
Or put the cookies in a plastic bag and crush them with a rolling pin, add the melted butter and mix well, pour into the molds, press firmly with a spoon and put in the fridge.
PS. If you are afraid of fat, you can use phylloxera butter, butter is a good thing Oh ~ ~ [it not only helps vision, but also conducive to have healthy skin, and contains elements essential to growth and development ~ ~ ~]
2. fish gelatin powder into the 30 ml of ice water, and then heated to dissolve in a separate water, standby;
3. Cream cheese softened at room temperature, with an egg brush beat to
3. soften the cream cheese at room temperature, beat it with an egg brush until it is smooth, peel the mango and puree it with a food processor, take out three tablespoons of it and use it, and then pour the rest into the cream cheese and mix it well;
[if you don't have these two things, you can omit them all~~ the puree can be replaced by jam at home, and you can make your own decisions about what you like to taste~~]
4. add the fish gelatin powder into the cheese paste and mix it well;
[if you don't have any ingredients in step 3, skip it~~]
4. skip ~~]
5. whipping cream with sugar, beat to six points;
[This cream is plant-based, so it will not be fat, gaga ~ ~ ~ remember not light cream oh ~ ~ that is animal ~ ~ not afraid of fat, with light cream does not matter ~ ~]
6. cheese paste into the whipping cream, stir well;
[No 3, then, on the
7. Pour the mousse paste on the bottom of the cake, put the mango puree into a piping bag, squeeze the lines on the surface of the cake, and stir the pattern with chopsticks;
[If it is too troublesome to do so, sift a layer of tea powder or chocolate powder on the mousse cake directly.
[If it's too much trouble, you can just sift a layer of tea powder or chocolate powder over the mousse cake. - If that's too much trouble...
8. Lastly, put it in the refrigerator for 4 hours, unmold it, and finish it~
Birthdays are only once a year, so there's nothing wrong with letting yourself eat a little bit more "nutritious" once in a while~ (I do remember that saying...). I don't know if I'm going to be able to do that, but I'm going to be able to do it, and I'm going to be able to do it.)
The important thing is to be able to make your own good things to share with everyone, I believe that this happy mood is irreplaceable da~~~
Happy Birthday Oh~~
Answer by: Dripping the small flowers - junior disciple level 6-4 21:43
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Use mousse instead of ----
- - -Use the pudding well ~~
Pudding is good
Noodles ah! Chinese people are used to eating long life noodles.
Or watermelon, everything two, light side up, can also take up the candle, how good! The key is to eat will not get fat!
1. with fruit pile a "cupcake" ah
Apple peeled in the middle to do the cake embryo, the top of the laying some strawberries, grapes, papaya pieces, pineapple pieces, carrot strips and so on, according to personal favorite selection of any fresh vegetables, fruits, and ah ~ finally sprinkled with a small cup of yogurt (instead of cream) can be
2. p>2. banana milkshake + POCKY (1 Pepto-Bismol Glico Bars, for garnish only) + raisins
Ingredients (don't forget the Lekker's mixing cups)
Put the powdered milk in the Lekker's mixing cups and mix
Cut the bananas into cubes.
Put the powdered milk and diced bananas together in a Lekker mixing cup and mix. I don't like it too bad．
Sprinkle with raisins~~~
The finished product: banana milkshake + POCKY + raisins
3. Buy a Swiss roll from the bakery (Swiss rolls are basically flour, no cream, butter, so the calories are relatively low), put it in a deep dish, add milk and fully soak the Swiss rolls. Put it in the freezer for half a day and then take it out and it's ice cream cake.
Noodles and eggs
1. Use fruit to pile up a "cupcake"
Apples peeled in the middle as a cake embryo, topped with strawberries, grapes, papaya, pineapple, carrot strips and so on, according to personal preferences to choose any fresh vegetables, fruits, and so on, and finally sprinkled with a cup of yogurt (instead of cream) can be
This is the first time that I've seen an ice cream cake in the world.
2. Banana Shake + POCKY (1 Pepto-Bismol Glico Bars, for garnish only) + raisins
Ingredients (don't forget the Lekker's mixing cups)
Put the powdered milk in the Lekker's mixing cups and mix
Cut the bananas into diced pieces.
Put the powdered milk and diced bananas together in a Lekker mixing cup and mix. I don't like it too bad．
Sprinkle with raisins~~~
The finished product: banana milkshake + POCKY + raisins
3. Buy a Swiss roll from the bakery (Swiss rolls are basically flour, no cream, butter, so the calories are relatively low), put it in a deep dish, add milk and fully soak the Swiss rolls. Put it in the freezer for half a day and then take it out and it's ice cream cake.
Noodles and eggs
Noodles! The Chinese are supposed to eat long-life noodles.
Or watermelon, everything two, light side up, but also account for the candle, how nice! The key is to eat will not get fat!
With jelly surrounded by a cake shape, I think it is still full of good drops, or buy a small piece of cake, 2 yuan a cake, or 6 yuan a cake, my birthday this year is this way, but I do not know if you have this cupcake.
Back to the sugar-free cake with salt,
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