Strictly speaking, carrots will not interfere with other foods, but if some ingredients are eaten together, the absorption of nutrients will be reduced.

1, carrot+kiwi fruit: it will destroy the nutrients in food, making our body unable to absorb the nutrients we need, which is very unfavorable to our body.

2, carrot+chrysanthemum: it will destroy vitamin C, which is a loss to our body.

3, carrots+eggplant: it will cause indigestion in the stomach, which is very bad for our health.

4, carrots+apples: eating separately can bring rich nutrition to our body, but eating together will destroy vitamin C.

5, carrot+lemon: it will destroy vitamin C, which is very bad for our health.

6, carrot+hawthorn: it will make our body unable to absorb enough nutrition.

7. Carrot+grapefruit: It will destroy vitamin C, which is very bad for our health.

8, carrots+papaya: will destroy nutrition.

9, carrots+red dates: will reduce the nutritional value, so that our bodies reduce the absorption of the required nutrients.

10, carrot+pepper: it will affect absorption and be very harmful to our health.

1 1, carrot+yam: carrot contains vitamin C decomposing enzyme. If yam is eaten together, vitamin C will be decomposed and destroyed, which is a loss to our health.

12, carrot+tomato: It will bring some losses to our health.

13, carrot+radish: the two have opposite effects, which will cause mutual grams, so they cannot be eaten together.

14, carrot+white wine: eating together can easily lead to liver poisoning, which may threaten health.

15, carrot+hawthorn: carrot is rich in vitamin C decomposing enzymes. If hawthorn rich in vitamin C is used with foods containing vitamin C decomposing enzymes, vitamin C will be easily broken down.

16, Carrot+White Radish: Carrot contains ascorbase, which will destroy vitamin C in white radish and greatly reduce the nutritional value of the two radishes.

17, carrot+vinegar: it will destroy nutrients and is very bad for the body.