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Where are the snacks in Nanning?
Nanning is a city that gathers all the world's cuisines. Here, you can not only taste the classic cuisines of Guangxi cuisine and Cantonese cuisine, but also the delicious traditional folk snacks of Nanning, such as Laoyou noodles (rice noodles), rolled rice noodles, Bazhen powder, rice dumplings, duck red, fried snails, mung bean paste, banana leaves and so on. The rare, exotic, refined and fresh food, combined with strong ethnic customs, makes people's appetite open and happy. Zhongshan Road Food Street A traditional food street in Nanning, which gathers old restaurants and restaurants in Nanning, and brings together traditional foods such as Laoyou Powder, Bazhen Powder, Fenjiao, Duck Red, Seafood Barbecue, Sour Products and Desserts that Nanning people like best. Every night after 10, the food street is brightly lit and lively, becoming a unique landscape in Nanning. Laoyou noodles, the most famous specialty snack in Nanning, has a history of one hundred years. Legend has it that an old man visited Zhouji Teahouse every day, and one day he didn't go because of a cold. Zhouji's boss cooked a bowl of hot noodles with refined noodles, fried minced garlic, lobster sauce, pepper, sour bamboo shoots, minced beef and pepper, and gave them to his old friend. The old man broke out in a sweat after eating, and his symptoms eased, so he got the name of "old friend noodles". The appetite of old friends' pasta became cold, and it was welcomed by diners and lasted for a long time. Bazhen Powder is the signboard of Xianchi Powder Shop, a century-old store in Nanning. In the northernmost part of Zhongshan Road, the food street, it only sells for about one o'clock at noon every day from morning. It is said that it is one of the recipes of the Qing Dynasty. It is named because it is equipped with more than eight flavors of delicacies, seafood and seasonality, and the tastes are different and complementary, because "the eight immortals cross the sea and show their magical powers". Roasted duck has been circulating in Lingnan area for a long time: Guangzhou eats roasted goose and Nanning eats roasted duck. People in Nanning like to eat ducks since ancient times, which has a great relationship with the climate in Nanning. The weather in Nanning is hot, and the ancestors of Nanning who lived here thought that duck meat can clear away heat and dispel fire, while goose meat is poisonous. Eating it will make the affected area more inflamed and swollen, and eating more will cause sores. It is said that roast duck first appeared in Nanning during the reign of Kangxi in the early Qing Dynasty. The raw materials of Nanning roast duck are mostly local sesame ducks in Nanning, with fragrant skin and tender meat and fragrant bones. Due to different regions, the styles of material selection, production process and eating method are quite different. Nanning Roasted Duck and Beijing Roasted Duck represent the north and south factions of China Roasted Duck. Rolled rice noodles is another special snack in Nanning. Spread the ground rice slurry evenly on a hot white cloth, put it on a tray, sprinkle some minced meat and chopped green onion that have already been prepared, steam it and put it on a plate and wrap it into a pillow. When eating, it is served with seasonings such as yellow skin sauce and sesame oil, which is soft, smooth and refreshing. Sour refers to pickled fruits and vegetables, that is, sour products, the title of Nanning local vernacular. People in Nanning have a long history of eating acid. Because the weather is hot and humid all year round, people used to eat acid to quench their thirst, refresh themselves and remove moisture. Eating acid is a dietary habit now. "Sour" is generally made of local seasonal fruits and vegetables such as papaya, mango, olive fruit, plum, peach, tender cabbage and cabbage, and pickled with sour vinegar, pepper and white sugar. It tastes sour, sweet, fragrant, spicy and delicious, crisp and delicious, and is appetizing. Weiji Sour Shop near the back door of No.13 Middle School on Zhonghua Road is a famous century-old shop in Nanning.