1 chicken thigh

2-3 green onions

2-3 slices of ginger

5-6 peppercorns

1-2 star anise

1-2 slices of coriander

3-4 slices of astragalus

Savory flavors

Boiling process

Twenty minutes Consumption time

Simple Difficulty

Steps for Stewed Chicken Thighs

1

1. 1 chicken thigh (can be replaced with any chicken part)

2

2. 2-3 green onion segments

3. 2-3 slices of ginger

3

4. 5-6 bell peppers

5-6 aniseed. p>5. 1-2 anise

6. 1-2 leaves

7. 3-4 pieces of astragalus (can not be put, they say that the stewed chicken put some astragalus is good, as if vaguely so remember, it happens to have some at home, so I put a little)

Ho ~ ~ ~ I forgot to take a picture of the astragalus, I am put in my stewed chicken box inside the material ... ... ...

4

The chicken thighs can be turned over and cut a few times to make them more flavorful.

5

Put 3 into my seasoning box (if you don't have it, you can also wrap the seasoning in saran wrap, take the thread to tie the mouth, I really don't like to unintentionally eat the particles of peppercorns or cloves and other big spices, it's really not good~)

Connect half a pot of cold water and cover the pot with a lid! On the heat to boil 20 minutes is enough ~ ~ chicken are already quite rotten ~ off the bone ~! My son really liked it, ha

6

Wow~ I found the picture of astragalus again, hey~ it's really a fan of three ah ......

7

Cooked ......

8

The soup, which I forgot to serve separately, is quite tasty with some cilantro.

You can drink it on its own, use it as stock when stir-frying, or use it to cook noodles directly......

9

Chicken thighs can be removed and cooled, bones can be removed, and you can mix your own sauce and pour it over the top to make a cottage version of the chicken with a mouthful of water? I don't know what to say.