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How to make boiled tilapia with home cooking method

Ingredients

Main Ingredients

Soybean Sprouts

100g

Tilapia Fish

6 Strips

Side Ingredients

Scallions

Moderate

Red Peppers

Moderate

Spicy Fish Seasoning

1 packet

Ginger

Amount

Garlic

Amount

Dried chili peppers

Amount

Pepper

Amount

Steps

1. Wash the fish and cut it into two pieces.

2. Wash and cut green onion into 2-inch pieces, slice red pepper diagonally, and wash soybean sprouts.

3. banknote pot of vegetable oil is hot, under the ginger and garlic, dried chili pepper segment, pepper grains stir-fried, and then the boiled fish seasoning pour into the stir-fry a few times, out of the flavor.

4. Add the right amount of water to boil into the soup base.

5. Transfer the soup base to a large stainless steel pot to continue to cook (in order to facilitate the direct table), add soybean sprouts to boil, add the appropriate amount of salt, chicken powder to taste.

6. Put the fish cut into two slices and continue to cook.

7. Cook until the fish is cooked, put the green onion, red pepper on the surface can be served.

Tips

The meat of tilapia is delicious and tender, whether it is braised or cooked, the flavor is good.

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