How to make chicken wings delicious, the common practice of roasting chicken wings in the oven

1. Prepare salted chicken powder and chicken wings, soak the chicken wings in water in advance 1 hour, and then drain.

2. Punch the drained chicken wings with a fork to make them more delicious during the curing process.

3. Put the chicken wings into the pot, add the salt chicken powder, and evenly spread the chicken wings on both sides.

4. Cover with plastic wrap and marinate for 30 minutes.

5. Take a piece of tin foil and add pickled chicken wings.

6. Seal the four sides,

7. Put it in a preheated oven, middle layer, 200 degrees, and bake for 15 minutes.

8. Put the roasted salted chicken wings on the plate and start enjoying them beautifully.