Ingredients:

Main ingredients: beef, rice noodles, sour lotus white, coriander.

Accessories: water, sugar color, spices, burnt chili, sour radish.

Seasoning: mixed oil, monosodium glutamate, pepper, pepper.

Directions:

1, all kinds of auxiliary ingredients, seasoning deal with spare.

2, the beef cleaned and cut into large pieces into the pot to cook until half raw, remove, with a clean pot with water, sugar color, spices boil into half of the beef to cook until cooked through, remove, cut into 5 cm long, 3 cm wide slices.

3, the other half of the beef cut into small square dices with a small fire stew, soak the sour lotus white cut into long pieces, coriander cut into sections to be used.

4, rice flour into the pot of boiling water hot through, fished into the noodle bowl, and then cut the beef slices and stewed beef diced, sour lotus white, coriander on the powder, scooped into the original soup, mixed oil, monosodium glutamate, pepper, burnt chili peppers, pickled carrots, pepper that is into the color, aroma, taste of a full of authentic Guizhou Huaxi Beef Noodle.