Cooking frozen dumplings when cooking on low heat, such as dumplings floating up, poke with chopsticks can feel the elasticity, that is, said to have been cooked. Cooking frozen dumplings in cold water in the pot, cook out to be able to make the dumplings cooked inside and outside, to reduce the situation of entrapment. The cooking time for frozen dumplings depends on the size and number of dumplings, but usually only takes about 5-8 minutes to cook.

Cook frozen dumplings on low heat, if the dumplings float and you can feel the elasticity when you poke them with chopsticks, it means they are cooked. Cooking frozen dumplings in cold water in the pot, cook out to be able to make the dumplings cooked inside and outside, to reduce the situation of entrapment. The time it takes to cook frozen dumplings depends on the size and amount of dumplings, but usually only takes about 5-8 minutes to cook. The exact time required depends on the situation, large dumplings should be cooked a little longer than small dumplings, and a larger portion of dumplings should take longer than a smaller portion.