1. Ingredients: 2 slices of lettuce, 1 egg, 1 lemon, 1 ham sausage, half corn, 6 beef balls, appropriate amount of salad dressing, 10g light salt soy sauce, 15g honey, olives 5g of oil, 15g of black vinegar (rice vinegar), 5g of lemon juice.

2. Boil eggs and corn.

3. Fry the ham and meatballs until cooked.

4. Cut all ingredients into small pieces.

5. Add shredded lettuce to the plate, sprinkle corn kernels, ham and eggs, and add meatballs.

6. Next, prepare the salad dressing with 10g of lightly salted soy sauce.

7. Rice vinegar 15g.

8. Mix 15g honey, 5g olive oil, 5g lemon juice evenly.

9. Stir evenly and pour on the vegetables.