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Tuna home cooking

Steamed tuna:

Main ingredient: tuna 400g.

Accessories: soy sauce moderate, chicken essence moderate, green onion 1, 2 red bell pepper, pepper moderate.

Steps:

1, tuna washed, both sides of the back of the fish cut flowers, ready onion, pepper.

2, fish belly stuffed with shredded ginger.

3, covered with plastic wrap.

4, put it in the microwave, select the option of steaming fish.

5, steamed fish time, prepare some cold white water (amount of how much to be able to drown the fish shall prevail), cold white water with the appropriate amount of soy sauce, pepper, chicken essence.

6, take out the steamed fish.

7. Pour the dipping sauce evenly over the fish.

8: Cut off the chili peppers and cut the green onions into long, curly julienne strips and place them on the fish.

9: Heat oil in a wok.

10, evenly sprinkled on the green onion shredded chili pepper, heard a piercing sound, the work is done.