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Chinese herbal medicine: the efficacy and function of rhubarb leaves
Rhubarb leaf

(Chongqing Herbs)

The source is the leaves of Polygonaceae plant Rumex crispus. For plant morphology, please refer to the article "Rhubarb".

Function Indications: "Clearing away heat and toxic materials, facilitating defecation."

Usage and dosage for oral administration: decoct soup or serve as food.

Choose the prescription to treat cough without phlegm and dizziness: rhubarb leaves, pig hair seven, and bamboo leaves, and take them in water for three times. (Annals of Sichuan Traditional Chinese Medicine)

Remind you: this Chinese herbal medicine comes from the internet, please follow the doctor's advice before using it.