Xinjiang mixed noodles practice steps 11. flour and salt kneaded into a ball and cut into long strips, rubbed with oil and rolled into long strips began to wake up 10 to 15 minutes.

Xinjiang mixed noodles practice step 22. hairy celery wash clean and cut section of the plate spare.

Xinjiang mixed noodles practice step 33. leek wash clean and cut section of the plate spare.

Xinjiang mixed noodles practice step 44. egg beaten into a paste standby.

Xinjiang mixed noodles practice steps 55. minced meat and onion tomatoes on a plate spare.

Xinjiang mixed noodles practice step 66. green onion, ginger and garlic cut up and spare.

Xinjiang mixed noodles practice steps 77. hook sauce, first less than the oil into the pot, put onion, ginger, garlic and minced meat and stir fry, then add tomatoes and onions continue to stir fry, during the period of time to add salt, soy sauce, pepper, vinegar, in the pouring of starch in the water to collect the juice, time 10 minutes.

Xinjiang mixed noodles practice steps 88. fried leeks scrambled eggs.

Xinjiang mixed noodles practice steps 99. Fried celery carrot shredded!

Xinjiang mixed noodles practice steps 1010. will wake up the noodles pull apart and pull thin.

Xinjiang mixed noodles practice steps 1111. under the boiling water pot to cook.

Xinjiang Mixed Noodles Step 1212. Boil for 5 to 8 minutes, then remove from the water and plate!

Xinjiang bibimbap steps 1313.Mix the vegetables and sauce in the ramen and start to eat it