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What is the difference between genmaicha and barley tea?

(A) different definitions

Genmaicha is a Japanese and Korean flavor green tea drink. Extremely distinctive: both the Japanese traditional green tea light fragrance, but also contains a special baked rice aroma; tea and rice aroma organic blend, whether it is the taste, aroma, or nutritional value is comparable to traditional green tea drinks. Genmaicha is favored by office workers in Japan and South Korea.

Barley tea is a traditional refreshing drink widely spread in China, Japan and Korea. Barley is fried to a charred brown color, and before serving, it is simply brewed in hot water to infuse a rich, fragrant tea. Barley tea is the barley is fried and then boiled and obtained, there is a strong smell of wheat, drink barley tea can be appetizing, digestive, and have a weight loss effect.

(ii) different production methods

The key to XuanMi tea is to fry wheat this process. If the wheat grain fried impermeable, poor flavor; fried to too old, the wheat grain charring, resulting in burnt gas. Therefore, the degree of wheat grain permeability must be just right. Before frying the wheat first panned and drained, and then put in the pan fried to brown, and exudes a strong foot fire incense can be out of the pot, a little after the cooled cans sealed against moisture.

The proportion of XuanMi tea is calculated by weight, and 35-40 grams of fried wheat grains are added to every 100 grams of tea. If you need to packaged tea bags, you should also be tea and fried wheat crushed to about 16 holes in the crushed to packaged.

Barley tea: cleaning and de-stoning, roasting, crushing, sifting, mixing, dosing, sifting again, packaging, packaging after sifting, that is, the finished product.

(C) drinking methods are different

1, barley tea

(1) about 2 liters of water, boil, put a packet of barley tea, and then cook for about 5-10 minutes to drink

(2) do not want to boil the female friends can be directly with boiling water, soak for 15 minutes to drink. The boiled one is more fragrant. In the office you can use the bubble.

(3) don't want to drink hot in summer, then put the brewed barley tea in the refrigerator, it will be a good drink to relieve the heat. Note that iced barley tea do not drink more, because iced barley tea regulates the stomach and intestines function is very strong, unless constipation, or moderation.

2, genmaicha

Put directly purchased genmaicha into a cup, with boiling water, or cold boiled water with a lid for 15 minutes, drink at any time. Keep at least 8 cups a day, and brew repeatedly. 2 - 3 weeks later, you will slowly Soul down in the fragrance of Genmaicha.

(1) Hot Brewing of Genmaicha: Take 1 tablespoon of Genmaicha (about 3g), add about 200ml of hot water at 95-100℃, steep for about 1 minute, then drink.

(2) Iced Genmaicha: Take 3 tablespoons of Genmaicha (about 10g), add about 200ml of hot water at 95-100℃, steep for about 1 minute, then add about 800ml of cold water and put it in the refrigerator freezer for about 1 hour to drink (this is the Korean way of drinking).

Extended Information:

Barley tea is mainly used to eliminate the effects of heat and cold. p>Barley tea is mainly used to eliminate warmth and detoxification, strengthen the spleen and slimming, clearing heat and summer heat, to fishy, greasy, digestive, moisturizing and hair. Barley tea can also be used for:

(1) over-eating, chest and abdominal distension, fried black grinding service, inflammation and swelling, regulating the function of diarrhea.

(2) children's food accumulation, yellow muscle thin, old and weak people, less food and fatigue, with barley and sugar service, beneficial to the stomach.

(3) peptic ulcer, barley as the main food, can level the stomach gas, stop hidden pain.

(4) summer heat and thirst, with barley decoction water tea, clearing the summer heat to produce fluids, in addition to the annoyance of thirst

Gen rice which is rich in amino acids and vitamins have the effect of beauty and slimming, especially suitable for women. Tea soup is fragrant, and does not hurt the stomach. It is widely used in Ajisen Ramen, Senso-Lin and some Japanese restaurants. When the guests are seated, the waiter will brew a cup of fragrant Genmaicha tea, and the tea broth is generally light and refreshing in the mouth. When you feel tired, tired, genmaicha is able to help the body and mind completely relax.

Baidu Encyclopedia - Genmaicha

Baidu Encyclopedia - Barley Tea