Accessories include vegetable oil, a little black pepper, a little fish sauce and a little salt.
Steps to fall in love with lunch on Children's Day.
1. Cut broccoli into small flowers and wash.
2. Peel and slice carrots, and you can use a mold to press out cute shapes.
3. Cut off both sides of edamame and cut out the flower shape of mushroom with a knife.
4. Boil hot water in a pot, add a little salt and oil, then pour in broccoli and carrots and blanch until cooked, then continue to cook edamame and mushrooms and cook them.
5. Slice the bacon and fry the oil in the pan.
6. Cut off a part of the green flowers of broccoli, break them into pieces, chop a little carrots, add a little black pepper to the fried bacon and mix well.
7. Break up the eggs, add fish sauce or consume oil and salt, fry them into egg rolls, roll them up, and fry the second layer until they roll into thick eggs.
8. After the thick eggs are cooled, cut them into thin slices and some thick slices.
9. After the rice is spread on the plastic wrap, add bacon and broccoli stuffing and wrap it into a rice ball.
10. Spread the lettuce in the lunch box, make the rice ball into the shape of a rabbit, and put some small tomatoes, broccoli and mushrooms on the side.
1 1. Cut the seaweed from the rabbit's eyes and mouth with scissors, and make a red face and some decorations with carrots.
12. Thick roast chicken eggs and some fruit sausages are packed in a box. You can put on sausages and edamame with toothpicks and make cute little strings.
13. Cut out the pattern of Minions with seaweed, and bake the thick eggs into lovely Minions.
14. Some fruits such as cherries and strawberries in season are also children's favorites, and they can also be supplemented with vitamins.
15. Finally, make some simple adjustments and decorations, put some mint leaves, and a delicious and lovely Children's Day lunch will be ready.