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How to cook frozen dumplings Frozen dumplings cooking method
Main ingredients: 200 grams of pumpkin, 150 grams of dumplings.

Accessories: icing sugar moderate, black tea 6.

Steps:

1, main ingredients: 150 grams of dumplings, pumpkin 150 grams. Accessories: rock sugar moderate, 6 red dates.

2, the pumpkin peeled and deseeded, cut the same size pieces, red dates washed, washed in cool water bubbles.

3, Zhen Mi lift electric kettle with water, add the steam net into the electric kettle.

4, add pumpkin and jujube, the electric hot pot power, start the "hot pot" program, the program has a large fire, fire, fire, fire, fierce fire a variety of functions, you can choose the desired fire, this Zhenmian lifting electric hot pot warming particularly fast, very save time.

5, add the lid, adjust the fire to high fire to boil, burn until the soup boils.

6, open the lid, turn the heat down and cook for about 5 minutes pumpkin about 7 minutes cooked.

7, add dumplings, which is frozen dumplings, not good to live, to continue to start the "hot pot" program inside the fire.

8, in the lid of the pot on high heat to boil, soon after the dumplings boiled.

9, add rock sugar can not be added, my dumplings are black sesame filling, relatively sweet, pumpkin and red dates also have a sweet flavor, the original dumplings can add more.

10, turn to medium heat and cook until the dumplings float up, bulging fat, indicating that the dumplings have been cooked.