1. Ingredients: dried orchid tofu, bok choy (already washed), dried chili peppers

2. Put the dried orchid tofu on the board and cut.

3. Boil the pan and pour the oil to heat, into the washed vegetables stir fry stir fry.

4. Then, combined into the cut orchid tofu dried, put in dried chili, add the right amount of water.

5. Add the right amount of soy sauce.

6. Add the right amount of sugar.

7. Add the right amount of salt.

8. Season and boil.

9. Then, cook until the soup is almost ready.