"It's time to eat crayfish again. It is said that crayfish are the fattest and most delicious at this time. For foodies, it is described in two words: irresistible! Haha, I immediately bought a few bags to satisfy my hunger. I made a spicy crayfish tail with garlic last night. My husband didn't stop and drank several bottles of beer at once. He always said that this would be his standard life in the future. Hum, he is addicted! It is said that crayfish is the favorite of many people, and the spicy taste makes people want to stop. The hotter it is, the more they want to eat. And the authentic Sichuan flavor is deeply loved by spicy people. Our family also eats spicy food, so we can't help but be greedy when we don't see others eating it. We bought two bags of crayfish tails, so we don't have to bother to wash the lobsters. We opened the bag and ate it immediately, adding a little garlic to make it more fragrant. Last night, the whole family rushed to eat, and it was fun to eat this! "

1. Prepare ingredients

2. Crawfish is thawed at room temperature in advance, and it is frozen when it is bought back.

Step 3 cut garlic into minced garlic

Step 4 cut garlic into minced garlic

5. Add two spoonfuls of pepper seasoning, the Sichuan flavor seasoning bought before. It tastes good. You can make Mapo tofu, boiled pork slices and so on.

6. Stir-fry garlic and stir-fry some pepper seasoning. Crawfish tastes better with garlic.

7. Put the crayfish tail into the pot and heat it for 5 minutes on low heat.

8. It is ready-to-eat, and can be directly heated in the microwave oven without seasoning, so it is particularly convenient to eat.

9. What's left is to eat in plates. Hot and spicy, the meat is firm, and it tastes particularly delicious and enjoyable.

10. I added a glass of beer to my husband. Wow, what a fairy's little life.

1 1. My husband was full of praise while eating. The tail of crayfish is easy to shell, and the meat particles are relatively large, so it is full of flavor when eaten.

12. Too much to eat. I can eat a plate by myself. Are you tempted?

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