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The origin of persimmon in Huatuo Fuyuantang
Huatuo Fuyuantang persimmon is produced in Fuping, Shaanxi.

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1 The three major persimmon producing areas in China are Fuping in Shaanxi, Gongcheng in Guangxi and Cao Zhou in Shandong. However, there are six famous shuttlecocks in China, namely Lotus Shuttlecock, Mirror Shuttlecock, Chicken Heart Yellow Shuttlecock, Pointed Shuttlecock and Square Shuttlecock, which are located in Shaanxi, Shandong, Hebei and other areas.

2. Persimmon cake, also known as persimmon cake, is a cake-like food made of persimmon and a famous traditional snack in China. The nutritional value is very high, and the vitamin and sugar content is about 2 times higher than that of common fruits1~. After air drying, the surface of persimmon presents white material as persimmon cream, and the main component is fructose. Because persimmon is dried fruit preserved, it is naturally sun-dried, and the water evaporates, and fructose dissolved in water precipitates in this process, forming persimmon cream.

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