What's good to eat in Yingxi, Qingyuan? This is a topic of keen interest to many food lovers. As a small city in Guangdong Province, Qingyuan Yingxi not only has its own unique culinary culture, but also a variety of mouth-watering food.

First of all, when you come to Qingyuan Yingxi, you must not miss the local pearl chicken. This dish pays special attention to the selection of ingredients and fire, and the chicken is cooked with traditional handmade techniques, resulting in a crispy outer skin and a juicy, tender interior. Anyone who has tasted Pearl Chicken will be attracted by its unique flavor.

Secondly, Qingyuan Yingxi has a variety of different flavors of boiled rice, such as golden egg boiled rice, beef boiled rice and so on. This food culture originates from Guangdong's big bowl of rice, but with the unique boiling method of boiled rice, which allows the rice to absorb more juice and aroma, making this cuisine more delicious and savory.

Finally, the fish maw of Yingxi in Qingyuan is also one of the very famous cuisines. Made from fresh tuna maw, the fish maw is crispy and tender with a special sauce that is full of aroma. This dish is usually favored by gourmets and comes at a higher price.

In short, Qingyuan Yingxi has a lot of unique flavors and delicious cuisines, whether you like pearl chicken, boiled rice or fish maw, this place can satisfy your taste buds.