1, ingredients: a catty of sticky rice flour, brown sugar moderate, acacia flowers moderate.

2, ground into powdered acacia flowers into the sticky rice flour, and then keep stirring until the rice flour into a ball, not dripping until, during the period of time do not have to add anything.

3, boil a pot of water, and then take the right amount of rice flour dough on the funnel, put the funnel on top of the boiling water, with a prepared spoon or the bottom of the cup to press the powder (this practice and raw rice flour is the same principle) is to let the dough through the funnel into a long thin strip, to the right length with a knife or other sharp instrument cut, so that the thin strips of powder into the hot water to blanch.

4, after all the powder is done, you can turn off the fire, and then use chopsticks to the pot of acacia powder scattered, let it cool and then you can eat.

5, finally, according to personal preference and taste to cook a pot of sugar water, white sugar, brown sugar, yellow sugar or honey water can be. After the acacia flowers are done, be sure to use the right amount of water to soak, to not stick together.