How to make ham and egg pancakes, homemade ham and egg pancakes

Main Ingredients

High-gluten flour 300g

Seasoning

Salt

Moderate

Scallion

Pinch

Mixed oil

Moderate

Eggs

Thirteen spice

Moderate

Ham and egg crepes. Sausage

Ham and egg pancakes

1. Ordinary flour at home

2. Two to three, cut into such small dices

3. This is the chopped green onion, thirteen spices, salt with warm water to dissolve.

4. In the flour into the egg, two to three, according to their own taste it.

5. Add "3", add some water, mix into such a uniform batter, not too thick. Then add the diced ham.

6. Brush a layer of oil on the electric cake pan. Heat it up.

7. Spoon a spoonful of batter and turn it well in the electric cake pan. It becomes a thin pancake.

8. Turn over in the center.

9. When both sides become golden brown, it's ready