Seaweed is not kelp, they are two different substances, seaweed refers to the growth of temperate, tropical underwater monocotyledonous higher plants, is a class of monocotyledonous herbaceous plants living in shallow water along the coast of temperate seas. Kelp, also known as river cabbage, is a large marine brown algae plant that grows in low-temperature seawater and belongs to the class of seaweeds.

Introduction

Seaweeds are a class of monocotyledonous herbaceous plants that live in shallow waters along the coasts of temperate seas. It is the whole grass of the plant Zosteramarina L. of the family Macrocystis. Alias kelp, sea horse Lin. It is salty and cold in nature. Effects: Softening and resolving phlegm, inducing diuresis and draining heat. It is used in treating gall tumor and tuberculosis, hernia, edema and foot odor. Contains alginic acid, polysaccharide and other chemical components. Lives in the shallow sea near the coasts of tropical and temperate zones, and is considered to be a plant that has gone down to the sea again in the course of evolution. Often forms meadows in subtidal seawater. Seagrass plays a pivotal role in the marine ecosystem, and at the same time, has a high economic value due to more uses.

Kelp, belonging to the brown algae family Buccoaceae, because it grows in seawater, flexible like a belt and so named. Kelp is a kind of high nutritional value of vegetables, at the same time has a certain medicinal value. There are many ways to cook kelp, such as kelp stewed pork ribs, kelp roasted meat, shredded meat kelp, kelp soup, cold kelp shreds, and so on.

The two have a certain value, but it is a different two substances, do not confuse.