1, pork is brined in advance (want to know the practice of brined pork friends can private letter me yo_)

2, pork sliced in advance, peppers, and other ingredients cut up a good spare

3, the hot pan poured oil put garlic first, ginger, millet pepper burst incense, then pour into the garlic, carrots, carrots, green garlic, pepper and so on.

3, hot pan pour oil first put garlic, ginger, millet pepper burst incense, and then pour into the celery, carrots stir fry for a moment, pour into the pork stir fry evenly

4, add a small half-spoon of salt, a spoonful of soy sauce, a spoonful of wine stir fry evenly, put a little bit of chicken before the pan can be.