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What is used to dye red eggs? Is the color of the dye harmful to the body?
Red eggs are generally baby full moon wine is a necessary snack, red eggs with the dye is food-grade, harmless to the body. The red color is usually on the shell, and after removing it when peeling the shell, there is basically no residue on the egg white, which is even more harmless to the body. Red eggs production method:

1. The complete shell eggs cleaned, boiled in water, cooled.

2. Use red food coloring water, with a clean cloth full of coloring water, wipe on the surface of the egg, cool and dry, complete.

Note: It is best to use red shell eggs to do, good color, pigment water can be adjusted according to the egg wipe Yan color concentration. Food coloring can be bought in the supermarket, or to the food pastry store to ask for a little. Very cheap.